Wednesday, November 21, 2012

Thanksgiving Preview

We're going over to Alex and Karen's for Thanksgiving tomorrow; I was tasked with bring sweet potato casserole and biscuits. I plan on making maple chipotle sweet potatoes and herb-and-cheddar biscuits tomorrow morning. (The recipes for herb biscuits and cheddar biscuits were exactly the same except for the addition of either herbs or cheddar, so I added both to the same mixture.)

I also made rosemary maple-glazed nuts with pecans, walnuts, and almonds this afternoon; they were amazing. (I'm planning on bringing over most of them to our hosts tomorrow afternoon.)


I managed not to eat too many, but it was hard. Very delicious, and very easy to make.

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